Terras de Lava Tinto
| Winery | Cooperativa Vitivinicola da Ilha de Pico |
| Appellation | Açores |
| Wine Style | Elegant Fine Red Wine |
| Vintage | 2022 |
| Bottle Closure | Cork |
| Viticulture | Conventional |
| Alcohol by Volume | 12% |
| Volume | 750ml |
| Ageing Potential from Vintage | < 5 Years |
| Ageing | Stainless Steel Vat |
Tasting notes
This is a modern and fruity dry red wine. Bright cherry red color with fine and colored tears. Exuberant nose starts off with black berries and ditto flowers, fairly spicy evolution with present black pepper. Tasteful fruity texture with firm yet integrated smooth tannins that make you think of twigs rather than oak. This wine has a playful fruity finish. Pairs really well with BBQ and other grill grids full of hearty beef, burgers and spicy sausages. Also delicious with stuffed beef tomatoes au gratin, sweet peppers or fresh white mold cheeses. Serve at 15°C
Wine Story
Situated in the middle of the Atlantic Ocean as part of the Azorean Islands, the viticulture of Pico Island is already present for generations. Originated in 1949, Cooperativa Vitivinícola da Ilha do Pico (CVIP) – Picowines, brings together most of the island winemakers to produce wine with a terroir you’ll never find somewhere else.
Currently we work with 250 associates which every year, by the time of harvest (August to September), deliver grapes in the best available quality, so we can vinify our wines in ways we do best - with a minimalist mindset and trying to keep the influence on processing as little as possible.
Our wines are special because of an extreme maritime climate and a unique landscape. The soil of Pico Island is consisting of basaltic lava, formed 50-240 thousand years ago - a vast area of vineyards that were classified in 2004 as World Heritage by the UNESCO. Being a volcanic island is without any doubt a big part of our identity, as Cooperativa Vitivinícola da Ilha do Pico, and as it is revealing in our products. The soil and climate, almost impenetrable and sometimes aversive, are giving special and unique characteristics to our wine.
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