Gamay

Discover the charm of Gamay, the fruity delight of Beaujolais. Lively red berries and silky texture make it a versatile choice for food and enjoyment.

About

Vibrant Red Berry Symphony

Gamay, a captivating red grape variety, is synonymous with the enchanting wines of Beaujolais. It originates in France and is celebrated for its lively fruitiness and light-hearted charm. This grape thrives in the granite soils of Beaujolais, giving rise to wines that are vibrant, expressive, and perfect for joyous occasions.

History

The history of Gamay unfolds in the picturesque hills of Beaujolais, where it has been cultivated since the 14th century. Initially considered inferior to Pinot Noir, Gamay gained recognition for its unique character and adaptability to the region's granitic soils. Today, it's celebrated as Beaujolais' signature grape.

Overview

Gamay is the embodiment of vivacity. Vibrant red fruit flavours, low tannins, and refreshing acidity characterize its wines. This grape variety showcases an effervescent personality, making it a delightful choice for various occasions.

Taste Profile

Gamay delights the palate with flavours of juicy red berries, notably cherry and raspberry. Subtle floral notes, such as violet or iris, often accent its fruit-forward nature. The absence of pronounced tannins allows the fruit flavours to take centre stage, resulting in approachable and expressive wines.

Colour

Gamay wines typically exhibit a brilliant ruby hue. This radiant colour mirrors the wine's lively character and hints at the exuberant fruitiness that awaits in the glass.

Flavours & Aromas

Gamay seduces the senses with an aromatic bouquet filled with red fruit, especially strawberries and cranberries. Hints of crushed violets and a whisper of white pepper add layers of complexity. These enchanting aromas foretell the wine's lively and fruity palate.

Spice

Some expressions may exhibit subtle traces of black pepper or cinnamon, contributing to its overall charm.

Taste

Vibrant, juicy, and fruity.

Wine Structure

Cool climate – Dry, high acidity, low tannins, 12.5-13.5% abv, light to medium body.

Warm climate – Dry, medium acidity, minimal tannins, 13.5-14.5% abv, medium to full body.

Wine Styles

Gamay is most famously associated with Beaujolais Nouveau, a youthful and fruity style released shortly after harvest. The grape offers a diverse range of expressions, from the lighter and more straightforward Beaujolais-Villages to the complex and age-worthy Cru Beaujolais. These different styles cater to a variety of preferences and occasions.

Food Pairing

Gamay's exuberant fruitiness makes it an ideal companion for many dishes. Pair it with classic French cuisine, such as Coq au Vin or Beef Bourguignon, for a harmonious experience. It also shines alongside charcuterie, roasted poultry, and various cheeses.

Common Regions to Find Gamay

Gamay is synonymous with the Beaujolais region in eastern France. The rolling hills of Beaujolais, known for their granite soils, provide the ideal terroir for Gamay's cultivation. It flourishes in various appellations, including the ten esteemed Cru Beaujolais villages.

Summary

Gamay is a radiant gem in the world of wine, celebrated for its vivacious character and rich history in Beaujolais. Its brilliant ruby colour and aromatic charm set the stage for a sensory journey filled with cherry, raspberry, and delicate floral notes. It's a testament to the enduring appeal of this beloved grape variety.