Riserva della Cascina 'Domina' Grechetto
| Domaine | Riserva della Cascina |
| Appellation | Lazio IGT |
| Sorte de Vin | Vin Blanc Sec Corsé et Riche |
| Millésime | 2023 |
| Clôture | Bouchon en Liège |
| Viticulture | Biologique Certifié |
| Alcool par Volume | 13% |
| Volume | 750ml |
| Potentiel de Garde dès Millésime | < 5 Années |
| Maturation | Vieux Fût de Chêne |
Notes de Dégustation
Vin blanc mi-corsé, opulent et élégant. Jaune doré clair avec des larmes brillantes. Arôme initialement discret et évoluant lentement sur des fleurs fruitières et des fruits blancs. Goût juteux avec une acidité mûre. Arrière-goût ample, plein de fruits et de fleurs. Vin gastronomique délicieux et polyvalent, accompagnant parfaitement les poissons de mer aux légumes, les fruits de mer marinés, les salades aux fromages frais. Température de service : 10°C.
Wine Story
In 1945 Giovanni Brannetti purchased a vineyard in the Roman countryside and began making wine together whis his wife, Ida. They were later joined by their youngest son, Giuseppe, who had been passionate about wine making from an early age. Ever since, both father and son have been making wine with a careful eye on the protection of the environment (for example, they have never used fertilzers or weed killers). Daniela, Giuseppe's wife, took over responsibility for marketing the wine. Initially, the family made only cask wine, but they have continued to imrpove the quality of their wines constantly throughout the years. In 1986, Giuseppe and Daniela expanded their business through the purchase of a vineyard in the Appia Antica Park and started their organic farm 'Riserva della Cascina'. The farm was granted an organic certification for its production methods in 1994. In 2011, Silvia, the oldest daughter of Giuseppe and Daniela, having completed a PhD in Mathematics, decided to join the family business, ensuring a continuity which now stretches over several generations.